Posana Restaurant | Asheville | Local Farm-To-Table Ingredients

Posana is a contemporary American restaurant in the heart of downtown Asheville on Historic Pack Square. With a focus on serving local, seasonable and sustainable cuisine, Posana sources unprocessed, premium ingredients from nearly 65 different local purveyors & farmers and our gardens in West Asheville. The menu changes regularly and seeks to accommodate a variety of diners’ needs. The restaurant’s warm welcoming main dining room is ideal for a weeknight dinner, weekend brunch, or a special occasion celebration. We can’t wait to serve you.

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It’s time for our 2nd Annual NC Fine Wines Society Dinner! A six-course locally inspired menu crafted by Posana’s Chef Joe Hollenback.

July 11, 6:30-9:30 | Reserve your seat

Please join us for dinner Tuesday through Sunday

and

Brunch on the weekends beginning at 10am

Reservations Recommended

Walk-ins Welcome.

Private Events

Host your next event in our private dining room, comfortably accommodating up to 60 guests. Posana’s events team will work closely with you to create a flawless dining experience.

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Bar

Looking for a sophisticated bar destination in downtown Asheville? Come experience our Wine Spectator Award winning wine list and innovative seasonal cocktail menu.

View Our Bar Menu

Coming Summer 2019!

Two New Restaurants to Open in Downtown Asheville’s Forthcoming Hotel Arras. Posana’s Jordan Arace will serve as executive chef at District 42 and Bargello, which open on Hotel Arras’ first floor in summer 2019.

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Welcome To Posana