Dinner
RESERVATIONS TAKE OUT CALL US
Our seasonal menu features locally sourced ingredients creating a menu that changes frequently.
The digital menu may not reflect day-to-day changes.
- Dinner
Curried Cauliflower Soup 11
coconut milk, falafel crumble, poppy seed cured scallop*
Kale Salad 12
Three Graces Dairy Manchego-style cheese, pumpkin seeds, currants, lemon, EVOO
Grilled Romaine Caesar 14
boquerones, Grana Padano, croutons, shaved cured egg
add Trout* 14 | add Chicken* 12 | add Scallop* 10 | add pork belly* 10
Crispy Fried Brussels Sprouts 15
ginger butternut purée, sherry maple glaze, warming spices, dried cranberries
Sweet Potato Gnocchi 17
sage creme frâiche, leek broth, choice of duck confit or Black Trumpet Farms mushrooms
Ploughman’s Board 30
cured meats & salumi, rotating cheeses, marinated olives, pickles, seasonal fruit preserves, lusty monk, house breads
Octopus 18
walnut agrodulce, sweet potato chips, herb whipped ricotta
Pork Belly 18
smoked amarena cherry glaze, parsnip soubise, arugula, crumbled cashews
Grilled Hendersonville Apples 15
whipped gruyere, smoked gouda, and Ashe County cheddar, black pepper pecans, Smoking J’s hot maple drizzle
Shrimp & Crab Hush Puppies 16
caper remoulade, purple horseradish slaw
Mushroom Pho 29
Black Trumpet Farm mushrooms, miso-kombu broth, rice noodles, bok choy, marinated tofu, julienne vegetables, sesame seeds, scallions
add trout* 14 | chicken* 12 | scallop* 10 | pork belly* 10
Creole Grilled Salmon* 37
brown ‘roux’ étouffée, Carolina Gold rice, smoked shrimp butter
Joyce Farms Chicken 36
quince glazed Frenched chicken breast, saffron roasted root vegetables, kale, manchego, hazelnut piquillo romesco
Posole Rojo Pork Shank* 38
hominy, peppers, onions, pickled cactus, cotija, tortilla hay
Sunburst Trout Almondine* 35
haricot vert, herbs de provence roasted red potatoes, preserved lemon brown butter mustard, Espelette almonds
Pumpkin Alfredo 32
black pepper fettuccine, pancetta, sun dried tomatoes, peas, Grana Padano, sage pesto
NY Strip* 50
boxty potato, red wine Demi, house onion rings, broccolini, shallot butter
Boxty Potato 9
chive crema
Cheddar Biscuits 9
hot honey-sea salt butter
House Onion Rings 9
cider battered, apple mostarda
Balsamic Glazed Beets 9
prosciutto, chèvre, puffed sorghum
Breadsticks 9
house-made, sesame seed, butter, EVOO
Earl Grey Tres Leches 11
honey caramel, lavender mascarpone cream, candied almonds, tuile, hibiscus glass
Jorge Ordonez #2 Malaga NV | 14
Banana Pudding 11
vanilla wafer, miso whip, pecan candy, local strawberry
Blandy’s 15 yr Malmsey Madeira | 18
Brownie Sundae 12
summer squash, cashew oat ice cream, black cherry chocolate drizzle, salted popcorn brittle
Kopke 2009 Colheita Tawny Port | 18
Lemon Cheesecake 12
poppyseed vanilla crumble, local berry compote, honey wafer
Royal Tokaji Late Harvest 2018 | 17
Frozen Trio Flight 9
3 scoops of our house-made seasonal ice cream and sorbet
Spirited Glacée 13
cantelope-basil sorbet, sparkling wine
Dessert Platter 42
one of each of our delicious desserts for the table!