Easter Brunch

Sunday, April 9th | 10am-3pm

four-course prix fixe $60/person

al la carte children’s menu $20/child

(+ drinks & gratuity)

reservations required

Please callĀ 828.505.3969 to make your reservation
or book online through OpenTable.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.