Dinner

Soup du Jour

always homemade

8

Kale Salad

Three Graces Dairy Manchego-style cheese, pumpkin seeds, currants, lemon, Theros olive oil

11

Local Greens Salad

pears, blue cheese, hazelnuts, blood orange vinaigrette

Salad Add-ons: Add Tofu 8 Add Trout 10 Add Chicken 8

11

Bread and Butter Beets

roasted beets, pistachio, daikon, sultanas puree, Three Graces feta

11

Cornmeal Crusted Oyster Mushrooms

garlic cashew tahini, chili lime glaze, scallion

11

Mushroom Gnocchi

Mars Hill mushrooms, espagnole, sage, cream, parmesan

14

Quinoa Hush Puppy

chermoula, house-made cashew parmesan

10

Heritage Farms Pork Meatballs

fra diavolo, garlic, oregano, Theros olive oil

13

Pan Seared Tofu

cauliflower, grilled cabbage, beets, hazelnut cream, cardamom orange vinaigrette

26

Joyce Farms Chicken

Harissa sweet potato, Brussels sprouts, walnuts, luxardo jus

27

Sunburst Farms Trout

local rutabaga fondant, mustard green Florentine, fried leeks

30

Heritage Farms Pork Chop

Crooked Creek mascarpone grits, local collards, sorghum cider jus

29

Brasstown Beef Short Rib

grilled carrots, local sunckoke, red wine jus

32

Braised Local Collards

caramelized shallot, garlic, apple cider vinegar

6

Grilled Carrots

tarragon, lemon, almonds

7

Breadsticks

house-made, sesame seed, butter & Theros olive oil

4.5

Coconut Cake

salted caramel, black sesame powder, curry candied hazelnuts, golden milk ice cream

10

Carrot Cake

cream cheese creme brûlée, toasted walnuts, brown sugar meringues, orange curd, carrot chips, candied orange

9

S’mores Torte

flourless cake, Celtic salt meringues, graham cracker, spiced marshmallow fluff, smoke vanilla ice cream

10

Open For Dinner Wednesday - Sunday

Reservations strongly recommended. Patio is seated based on availability.