Dinner menu available for dine-in or takeout during dinner service hours.
Please call to make reservations or book through Resy.
Please call 828.505.3969 to place takeout or order through toast.
FEED YOUR WELLBEING®
Three Graces Dairy Manchego-style cheese, pumpkin seeds, currants, lemon, Theros olive oil
pears, blue cheese, hazelnuts, blood orange vinaigrette
Salad Add-ons: Add Tofu 8 Add Trout 10 Add Chicken 8
roasted beets, pistachio, daikon, sultanas puree, Three Graces feta
garlic cashew tahini, chili lime glaze, scallion
Mars Hill mushrooms, espagnole, sage, cream, parmesan
chermoula, house-made cashew parmesan
fra diavolo, garlic, oregano, Theros olive oil
cauliflower, grilled cabbage, beets, hazelnut cream, cardamom orange vinaigrette
Harissa sweet potato, Brussels sprouts, walnuts, luxardo jus
local rutabaga fondant, mustard green Florentine, fried leeks
Crooked Creek mascarpone grits, local collards, sorghum cider jus
grilled carrots, local sunckoke, red wine jus
caramelized shallot, garlic, apple cider vinegar
tarragon, lemon, almonds
house-made, sesame seed, butter & Theros olive oil
salted caramel, black sesame powder, curry candied hazelnuts, golden milk ice cream
cream cheese creme brûlée, toasted walnuts, brown sugar meringues, orange curd, carrot chips, candied orange
flourless cake, Celtic salt meringues, graham cracker, spiced marshmallow fluff, smoke vanilla ice cream
Reservations strongly recommended. Patio is seated based on availability.