Getting Green: Chef Pollay to Speak About Sustainability at the Green Energy Forum
Tuesday, May 29, 2012
News
Chef Pollay has quickly become the go-to Asheville business owner when it comes to creating and running a “green” business, and he will speak to [more…]
Posana Supports Manna 2012 FoodBank’s Blue Jean Ball
Monday, May 28, 2012
Events
It’s that time of year again: the Manna FoodBank’s Blue Jean Ball! We are a proud sponsor, so come join us and help us all [more…]
Our 2012 Growing Minds Benefit—Another Great Success!
Friday, May 25, 2012
Articles / Events
Since opening our doors in 2009, we have celebrated our anniversary each May by having a special fundraiser for ASAP’s Growing Minds Farm to School program, and this year was no different!
Posana Cafe on the Road: Atlanta Food & Wine Fest
Saturday, May 12, 2012
Articles / Events
We were honored to be invited by the Georgia Fruit & Vegetable Growers Association and the Georgia Beef Board to be a part of this [more…]
Posana Cafe Presents: Wrath Wine Dinner
Friday, April 20, 2012
Articles / Events
Tuesday, April 24th at 6:30 P.M. $65 per person, not including tax and gratuity Call 828-505-3969 for Reservations Wine and food lovers: Join us on [more…]
Cookin’ It Up with Chef Peter Pollay on WLOS 13’s Carolina Kitchen
Friday, March 9, 2012
Articles
Recently, Chef Peter Pollay was invited to appear on Carolina Kitchen, WLOS 13’s food segment that features Asheville-area chefs and their favorite recipes. Chef Pollay [more…]
Posana Cafe Receives N.C. GreenTravel Certificate of Recognition
Monday, January 30, 2012
News
We are pleased to present yet another first for Green Dining in North Carolina! We have been awarded the very first Green Travel Certificate of [more…]
Posana Cafe Gets Greener with New Solar Panels
Thursday, December 1, 2011
News
Our journey continues! We’ve been so happy with our decisions to make Posana as environmentally friendly as possible, so it’s easy to keep it moving [more…]
Posana Cafe is now a 3 Star Certified Green Restaurant®!
Friday, November 11, 2011
News
In accordance with the national non-profit Green Restaurant Association’s certification guidelines, we’ve earned over 175 points and we’ve significantly reduced our environmental impact with steps [more…]